Catalan Pride and Street Art in Barcelona

Visiting French and Spanish Catalonia last summer, Catalan pride was visible everywhere on both sides of the border. The same pride was evident in Barcelona when I was there last month. If you would like to learn more about the Catalonian independence movement, click hereIt was my first visit to Barcelona in eight years, and I was absolutely blown away the explosion in street art that has taken place since then. Catalonian culture is experiencing a true rebirth in art and cuisine and taking off in new directions. 

I’m truly looking forward to exploring and sharing more of my favorite part of the world with you. Stay tuned!

Twenty Hours in Barcelona

In August, I made the 2.5 hour train trip from Agde, France to Barcelona, Spain for dinner with my EatWith colleague Papa Serra. What an evening it was! My AirBnB rental was in one of the old areas where the narrow streets aren’t accessible by car. As the apartment was a fifth floor walk up (6th floor in the US!) and the room looked directly into the window across the way, I gained a good understanding of what it must’ve been like to live in a Lower East Side tenement! However, as it was clean, comfortable, safe, inexpensive and only two blocks from Joel, it suited me very well. The neighborhood was an interesting, ethnically mixed one with many small restaurants, bakeries and shops. 

I couldn’t help stopping for just a few tapas and a glass of  Cava (dry, sparkling Catalan wine) before checking in! Time for Papa Serra! After over two years of knowing each other on line, we were very happy to finally meet in person. Papa has a FABULOUS apartment on Trafalgar with a roof terrace of MONUMENTAL proportions and stunning views of Barcelona. I felt lucky just to BE there let alone attend a dinner party there! On this evening, he was sold out with 24 guests. Whilst Joel’s family originally comes from Barcelona, he has spent time living in Tazmania and New Zealand as well. His marvelous cuisine reflected these influences in each the five courses. He personally introduced each course and questions were welcome. 

The table setting chic but not fussy and invited guests to feel at home. Most of the 24 guests were from Germany  (he’d just been featured on a German travel show), but I sat next to two charming (and fun!) young ladies from Edinburgh. As with every EatWith event, eating a home cooked meal around a table together, especially with a host like Joel “Papa” Sera. You’d be making a mistake to visit Barcelona without eating with him. Read all about him here. I caught a train the next day. I’d only spent 20 hours in Barcelona, but, thanks to Papa Serra, my time there is a memory I will always treasure. 

Bon appétit!

Eating With a Star Chef in Barcelona

 On September 3, I’m eating with Chef Joel “Papa” Sera Jr in Barcelona at his EatWith event “Tapas by Papa.” I am beyond excited! Read all about what Joel will be preparing here. I’m taking the train from Beziers to Barcelona and staying the night there. I’m hoping to find some flamenco after dinner! Papa Sera leads culinary tours in Barcelona (I would seriously LOVE to go on one), teaches classes, own a restaurant and even appeared on MasterChef! He also just published his first cookbook Papalasophy. You can bet I will be blogging about this experience!

Here’s a great interview with this rising culinary star and the road he’s travelled.

Bon appetit!